Cooking Tips

The Perfect Cooking Oil

Rice Bran Oil...Gently drawn from the nutritious bran of rice grown on the temperate plateaus of Pelotas, Brazil.В  Rice Bran Oil is simply pefect as a cooking oil. Rice Bran Oil is quickly becoming a favorite in commercial frying to replace hydrogenated oils that contain trans fat. This is due to rice bran oils health, flavor and performance benefits. Rice bran oil is vastly superior to traditional cooking oils and can be considered a nutraceutical (food as medicine) oil that is perfect for all your healthy cooking oilВ needs. As a heart healthier substitute for traditional cooking oil in frying and stir fry, its light viscosity high smoke point (490В°F) help reduce oil absorption up to 20%. All-natural and hypoallergenic with no cholesterol or trans fat rice bran oil contains an array of health and nutrition benefits; including Vitamin E, phytosterols and Gamma Oryzanol. Rice Bran Health Benefits: *Zero Cholesterol *Zero trans fat *Non-GMO *Hypoallergenic *Non-hydrogenated *Rice Bran Oil has an excellent balance of saturated, monounsaturated and polyunsaturated fats as recommended by such organizations as the American Heart Association and the World Health Organization. В  Rice Bran Oil is truly "The World"s Healthiest" edible oil, containing vitamins, antioxidants, nutrients and is trans fat and cholesterol free. It"s not just delicate and flavorful, it can help lower cholesterol, fight diseases, enhance the immune system, fight free radicals and more. With a delicate, nutty flavor, rice bran oil complements the natural character of food and is an excellent choice for frying, stir fry, baking, sauteing, and preparing salads. Rice Bran Oil Uses: Frying/Stir-Frying: Rice bran oil is also a great choice for use in stir-frying. While its delicate, nut-like character complements the natural flavor of stir fryВ meats, sea foods and vegetables, it never overpowers them. A further advantage is its natural resistance to smoking at high frying temperatures. Not surprisingly, rice bran oil has quickly become the oil of choice by many high-end Japanese and Asian-American restaurants. Salad Dressings/Dipping Oils: Rice bran oil emulsifies easily and is perfect for preparing dressings and dipping oils that require delicate flavors to come through without a greasy mouth feel or aftertaste. Baking: Because of rice oil"s light flavor, it has found favor in baking applications. Brownies and other baked goods made with rice bran oil turn out light and delicious. Baking sheets and cake pans coated with rice bran oil allow the baked goods to come out of the pan or off the cookie sheet with no trouble at all. Rice Bran Oil is the most balanced and versatile oil on the market and closest to the AHA recommendations. Rice bran oil is a superior frying, stir fry, baking, sauteing, and salad oil which leaves no lingering after taste. The high smoke point prevents fatty acid breakdown at high temperatures. Its light viscosity, allows less oil to be absorbed in cooking, reducing overall calories. Rice Bran oil mixes better in salad dressings and improves the taste of baked goods, providing cholesterol reduction, nutritional and antioxidant value. A proprietary stabilization process developed by NutraCea is the key to maintaining rice bran oils delicate character. After stabilization and extraction, rice bran oil is carefully processed to ensure that its light flavor is preserved without the loss of it"s natural health benefits. Rice Bran Oil is highly regarded by discriminating chefs everywhere. Rice Bran Oil is delicate, with a slight nutty character. Rice Bran Oil has a favorable balance of saturated, monounsaturated polyunsaturated fatty acids for health conscious consumers. Fry studies have repeatedly shown that foods prepared with rice bran oil consistently absorbs less oil than other vegetable oil choices. Less oil absorption means less excess calories in prepared dishes. Rice Bran Oil gives an ideal color and desirable texture to all types of fried foods. Try Rice Bran Oil today and you will find yourself quickly attached to it as your cooking oil of choice. It Truly is Simply Perfect!

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